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The Menzies Hotel ballroom event

From left is Vickie Scobie of Conferences in Style, Grace Ng, Powell Consultants and Sonia Ghandi, Ghandi Creations. From left is Vickie Scobie of Conferences in Style, Grace Ng, Powell Consultants and Sonia Ghandi, Ghandi Creations.
Bar staff enjoyed serving clock tails  served at the circular bar pop- up bar. Bar staff enjoyed serving clock tails served at the circular bar pop- up bar.
Sou chef Marsel at the charcuterie station Sou chef Marsel at the charcuterie station
 
 
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